Judges and Stewards

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The Central Oregon Homebrewers Organization welcomes you to our annual Spring Fling Homebrew Competition..I think this is #11 for us, but we hope to make this a #1, first-class, experience for you as judges and stewards! We simply could not make this competition work without your help.

The Old Mill District has loaned us a 12 foot refrigeration trailer to keep the entries cold. They're coming from the cooler at The Brew Shop right into the pre-chilled trailer to ensure the beers are in the best condition possible.

Judging will commence on Friday, April 21st at 5:00 p.m. and a light dinner will be provided. Judging will end Friday night no later than 9:00 p.m.

Judging will resume on Saturday, April 22nd at 9:00 a.m. A light breakfast of bagels & cream cheese, pastries & coffee will be provided.

All stewards and judges must arrive no later than 8:30 a.m. (Special arrangements can be made with Doug Jordan, the Organizer or Hunter Ferrell, the Head Steward).  

A hearty lunch will be provided on Saturday. Judging will end at approximately 5:00 p.m.

BOS judging will commence on Sunday, April 23rd at 10 a.m. (These judges will be selected by Randy Scorby, the Judge Director).

There will be a raffle during the BOS judging. During the raffle, we'll have meat & cheese platters with crackers, breads, grapes, and other finger food...oh, and did I mention we'll be pouring beer! I mean, really, what's a party w/o BEER! Steve Anderson of KoBold Brewing will supply a keg of his finest brew plus all of the remaining beer from the competiton will be available to sample.

The Awards Ceremony will follow BOS judging and "party"/raffle (at approx. 1:00 p.m.)

Judges will receive further information via email from Randy Scorby or Doug Jordan.

Stewards will receive further information via email from our Head Steward Hunter Ferrell.